Product Description
Di-Ammonium Hydrogen Citrate Export Quality is a high-quality food grade product that is widely used in various industrial applications. With a purity of 99% and above, this product is a fine powder that is carefully manufactured by experienced professionals under strict quality control measures to ensure its efficacy and safety. Di-Ammonium Hydrogen Citrate is commonly used as a buffering agent, chelating agent, and emulsifying agent in various industries, including food processing, pharmaceuticals, and cosmetics. This versatile product has a shelf life of 3 years and can be stored at room temperature, making it convenient for commercial use. With its fine physical form and superior quality, Di-Ammonium Hydrogen Citrate Export Quality has become a popular choice among manufacturers and industrialists for its ability to effectively enhance the texture, stability, and shelf life of various products.
FAQs of Di-Ammonium Hydrogen Citrate Export Quality:
Q: What is Di-Ammonium Hydrogen Citrate Export Quality?
A: It is a high-quality food-grade product with a purity of 99% and above, which is a fine powder that is widely used as a buffering agent, chelating agent, and emulsifying agent in various industrial applications.
Q: What is the shelf life of this product?
A: The product has a shelf life of 3 years, making it convenient for commercial use.
Q: In which industries is this product commonly used?
A: This versatile product is widely used in various industries, including food processing, pharmaceuticals, and cosmetics.
Q: What is the physical form of this product?
A: Di-Ammonium Hydrogen Citrate Export Quality is a fine powder that is easy to handle and use.
Q: How should I store this product?
A: This product should be stored at room temperature for optimal performance and longevity.