About Food Grade Magnesium Citrate
Food Grade Magnesium Citrate is a high-purity, white to off-white powder used as a dietary magnesium source and acidity regulator in a wide range of food and beverage applications. Recognized for its excellent solubility and bioavailability, it provides essential magnesium that supports energy production, muscle function, and overall metabolic health.
Approved as a food additive (INS 345), it is commonly used in fortified foods, functional beverages, powdered drink mixes, and health supplements. Our Food Grade Magnesium Citrate is manufactured in FSSAI and ISO-certified facilities, ensuring compliance with food safety and international quality standards. It is non-GMO, gluten-free, allergen-free, and suitable for vegan and vegetarian formulations.
Available in various mesh sizes and moisture levels to suit specific processing needs, it is packed in food-safe HDPE bags or drums to maintain freshness and stability. Ideal for health-focused food brands and manufacturers seeking trusted, effective magnesium enrichment.
Premium Food Grade QualitySourced and manufactured in India, our Magnesium Citrate powder meets rigorous food-grade specifications, boasting 99% purity. Its white, fine powdered physical form is ideal for industrial processes in various sectors. Each batch is tested to ensure safety and compliance, making it a dependable ingredient for producers.
Versatile Industrial ApplicationsMagnesium Citrate is commonly used in food, beverages, and dietary supplements. Its slight solubility in water enables controlled integration into numerous formulations. Industrial users appreciate its adaptability and ease of handling, contributing to the consistency and quality of final products.
Safe Storage and HandlingOur product maintains its quality when stored at room temperature in a cool, dry environment. Proper storage practices help preserve its purity and efficacy. This shelf-stable powder is easy to transport, making it a practical choice for suppliers and manufacturers across India.
FAQ's of Food Grade Magnesium Citrate:
Q: How should Food Grade Magnesium Citrate powder be stored to maintain its quality?
A: Food Grade Magnesium Citrate should be stored in a tightly sealed container at room temperature, away from moisture and direct sunlight. Proper storage ensures the powder retains its 99% purity and effectiveness for industrial use.
Q: What are the main industrial uses of Magnesium Citrate?
A: Magnesium Citrate is primarily used in the food and beverage industries, as well as in the production of dietary supplements. It serves as a magnesium source, acidity regulator, and nutrient fortifier in various formulations.
Q: When is Food Grade Magnesium Citrate typically added during manufacturing?
A: This powder is generally incorporated during the blending or liquid mixing stages of food or supplement production, taking advantage of its slight solubility for even dispersion in the final product.
Q: Where is this Food Grade Magnesium Citrate manufactured and supplied from?
A: The product is manufactured and supplied in India by reputable manufacturers adhering to strict quality control standards for food-grade materials.
Q: What process is involved in producing Food Grade Magnesium Citrate?
A: Food Grade Magnesium Citrate is produced by reacting magnesium carbonate or oxide with citric acid under controlled conditions, followed by filtration and drying to achieve a fine white powder with high purity.
Q: How does the slightly soluble nature of Magnesium Citrate affect its use?
A: Due to its slight solubility in water, Magnesium Citrate allows for gradual and controlled release in formulations, making it suitable for products where slow magnesium delivery is desired.
Q: What are the benefits of using high-purity Magnesium Citrate in industrial applications?
A: With 99% purity, this magnesium source offers reliable consistency, minimal contaminants, and meets food-grade standards, ensuring safety and efficacy for manufacturers in the food and supplement sectors.