Magnesium Chloride Food Grade

Magnesium Chloride Food Grade Specification

Physical Form
Powder

Application
Industrial

Appearance
White powder

Storage
Room Temperature

Product Type
Magnesium Chloride Food Grade

Purity
99%

Solubility
Slightly soluble in water

Magnesium Chloride Food Grade Trade Information

Minimum Order Quantity
25 Kilograms

FOB Port
Vadodara

Payment Terms
Cash Advance (CA)

Supply Ability
1000 Kilograms Per Week

Delivery Time
24 Hours

Sample Available
No

Sample Policy
Free samples are available

Packaging Details
25 kg Paper Bag Packing

Main Domestic Market
All India

Certifications
FSSAI

About Magnesium Chloride Food Grade

Magnesium Chloride Food Grade is a high-purity, white crystalline solid or powder widely used as a mineral supplement, firming agent, and coagulant in various food and beverage applications. It is highly soluble in water and offers a clean, neutral taste, making it ideal for use in tofu production, mineral water fortification, bakery products, dairy items, and nutritional supplements.

Magnesium Chloride is valued for its role in supporting bone health, nerve function, muscle relaxation, and maintaining the body's electrolyte balance. It also serves as a natural source of magnesium, essential for a wide range of biological functions.

Manufactured under strict hygienic conditions, our Food Grade Magnesium Chloride ensures high purity, low heavy metal content, and safe consumption. It is non-GMO, allergen-free, vegan-friendly, and available in secure, moisture-resistant packaging like HDPE drums and laminated bags to preserve freshness, stability, and quality during storage and transport.

Versatile Industrial Applications

Magnesium Chloride Food Grade is integral to processes spanning food manufacturing, nutraceuticals, and select industrial applications. Its high purity and food-grade certification grant confidence in handling and integration, ensuring it meets stringent safety and quality requirements demanded by major industries. Manufacturers benefit from its consistency and effectiveness in numerous formulations and production cycles.

Safe Storage and Handling

This product must be stored at room temperature, away from excessive moisture and direct sunlight, to maintain its structural integrity and longevity. Supplied in a powder form, it allows for straightforward measuring and mixing across various industrial and food-related applications. Proper storage supports product stability and reliable performance throughout its shelf life.

FAQ's of Magnesium Chloride Food Grade:

Q: How should Magnesium Chloride Food Grade be stored to preserve its quality?

A: Magnesium Chloride Food Grade should be stored at room temperature in a cool, dry place, away from moisture and direct sunlight, to ensure its purity and longevity.

Q: What are the primary industrial applications of Magnesium Chloride Food Grade?

A: This compound is widely used in the food industry for mineral fortification, in supplements, and as a coagulant. It also finds application in various industrial processes that require high-purity magnesium chloride.

Q: When should Magnesium Chloride Food Grade be added during food processing?

A: It is typically incorporated during the blending or formulation phase, depending on the specific recipe or process requirements, ensuring even distribution and optimal efficacy.

Q: Where is Magnesium Chloride Food Grade manufactured and supplied from?

A: This product is manufactured and supplied in India, meeting both domestic and international standards for food-grade chemicals.

Q: What is the process for using Magnesium Chloride Food Grade in supplements?

A: Magnesium Chloride Food Grade is measured and mixed as per formulation guidelines. Its slightly soluble nature ensures it disperses efficiently in product matrices, enhancing fortification and stability.

Q: What are the key benefits of using Magnesium Chloride Food Grade in industrial and food processes?

A: The main advantages include its high purity (99%), reliability as a source of magnesium, and its compliance with food-grade standards that guarantee safety for consumable applications.

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